The Yantra menu in Singapore offers a rich variety of Indian dishes. From Executive Lunches to festive Christmas specials, there’s something for everyone. Non-vegetarians will enjoy dishes like Adraki Chaamp (SGD 42), tender lamb chops marinated in spices.
For small plates, try the Chaat Banarasi (SGD 28), a tangy mix of yogurt, tamarind, and pomegranate. The Mappillai Tharavu Fry (SGD 34) with pulled duck is also a standout.
For mains, the Hyderabadi Chicken Dum Biryani (SGD 46) is fragrant and flavorful. The Bolgatty Fish Fry (SGD 30) offers crispy, spiced kingfish.
Sides like Dal Moradabadi (SGD 30) and Ma Ki Dal (SGD 30) are perfect companions to the main dishes.
Finish with dessert. The Rasmalai (SGD 26) is a creamy, saffron-infused treat. Or, try the Chena Malpua, Kulfi (SGD 26), for a sweet, indulgent finish.
Yantra Singapore Menu Categories
The Menu of Yantra can be categorized as
- Christmas Menu
- Small Plates
- Large Plates
- Rice, Dal & Sides
- Sweets
- Executive Lunch
- Experience Menu
| Restaurant Name | Yantra Singapore |
| Location | 163 Tanglin Road, #01-129/130/131 Tanglin Mall, Singapore 247933 |
| Opening And Closing Hours | Lunch: 12:00pm to 3:00pm Dinner: 6:30pm to 11:00pm |
| Number Of Categories | Multiple Categories |
Yantra Menu Singapore Prices 2024
Lets see the menu items in detail one by one. All the prices mentioned below are in Singapore dollars.
Yantra Christmas Menu Prices
Available from 20th December 2024 (Dinner) to 5th January 2025 (Lunch and Dinner)
| Menu Item | Price |
|---|---|
| Non-Vegetarian: Amuse Bouche Bandel Cheese, Gruyere Fondue Anglo-Indian Panteras, Fried Edamame, Pea Panisse, Tomato Kasundi Flaked Fish Pancakes, Panko Crust, Edamame and Green Peas Panisse, Tomato Mustard Relish Litti Chokha Stuffed Coal Fired Dough Balls from Bihar, Eggplant, And Tomato Relish Nargisi Seekh Kebab, Kosambari, Shishito Peppers Guava And Jicama in Tandoor, Mango Powder Chutney, Lentil, Pomegranate Salad Koldil Tender Banana Blossom Wrapped in Banana Leaf, Assamese Spices Panch Phoron Gastrique Koli Prawn Curry Coastal Prawn Curry in Spicy Coconut Sauce, Steamed Rice Himachali Mutton Rara Goat Meat, Mutton Mince, Himalayan Spices, Paratha Guchhi Pulao Basmati Rice, Saffron, Morels Pista Pista Kulfi, Pista Gulab Rice Pudding | SGD 128.00 Per Person |
| Vegetarian: Amuse Bouche Bandel Cheese, Gruyere Fondue Mattar Ke Do Rukha, Kasundi Baby Peas Pan Fried Croquet, Fried Edamame, Pea Panisse Litti Chokha Stuffed Coal Fired Dough Balls from Bihar, Eggplant, And Tomato Relish Hot Fruit Chaat, Amchur Chutney, Kosambari, Shishito Peppers Guava And Jicama In Tandoor, Mango Powder Chutney, Lentil, Pomegranate Salad Koldil Tender Banana Blossom Wrapped in Banana Leaf, Assamese Spices Panch Phoron Gastrique Methi Muthia, Club Kachori Gujrati Fresh Fenugreek Roulade, Mixed Vegetables, Spiced Puffed Bread Kashmiri Chaman Kofta Cottage Cheese Dumplings, Fennel, Aromatic Spices Guchhi Pulao Basmati Rice, Saffron, Morels Pista Pista Kulfi, Pista Gulab Rice Pudding | SGD 128.00 Per Person |
Yantra Small Plates Menu With Prices
| Menu Item | Description | Price |
|---|---|---|
| Achari Sabz Haldi Kebab (v) | Pickled Turmeric, Vegetable Patty, Yogurt | SGD 26.00 |
| Badal Jam, Flax Seed Labneh (v) | Japanese Eggplant, Sundried Tomato, Flaxseed, Yogurt, Crushed Walnuts | SGD 26.00 |
| Chaat Banarasi (v) | Sweetened Aerated Yogurt, Pomegranate, Tamarind, Jeera Mathri, Lentil Dumplings, Beetroot Pillows, Potato, Black Chickpea, Chaat Masala, Cumin Powder, Mung Beans | SGD 28.00 |
| Faizabadi Shammi Kebab (v) | Minced Lotus Root Kebab, Pine Nuts, Salsa Cruda | SGD 26.00 |
| Paneer Tikka (v) | Cottage Cheese, Spiced Yogurt, Pickle, Mint Chutney | SGD 28.00 |
| Rajasthani Mirchi Vada (v) | Green Chilli, Potato, Batter Fried | SGD 26.00 |
| Adraki Chaamp | Lamb Chops, Tandoor, House Spices | SGD 42.00 |
| Bolgatty Fish Fry | King Fish, Turmeric, Curry Leaf, Carrot Pachadi | SGD 30.00 |
| Chingri Cutlet | Prawn Cutlet, Panko, Kasundi | SGD 36.00 |
| Hyderabadi Patthar Gosht | Wagyu Beef Fillet, Stone Moss, Homemade Garam Masala | SGD 38.00 |
| Mappillai Tharavu Fry | Pulled Duck, Shoru Chakli Rice Pancakes, Mango Salsa, Popped Amaranth | SGD 34.00 |
| Murgh Ke Malai Tikka | Chicken, Yogurt, Cheese, Cardamom, Mint Chutney | SGD 30.00 |
| Nizam’s Kathi Kebabs | Charcoal Mutton Kebabs, Binchotan, Mini Paratha, Mustard Oil | SGD 32.00 |
| Royalla Vepudu | Andhra Spiced Prawns, Crispy Appams, Tomato Chutney | SGD 32.00 |
Yantra Large Plates Menu Prices
| Menu Item | Description | Price |
|---|---|---|
| Suvai Aloo (v) | Potato, Cumin, Fresh Dill | SGD 32.00 |
| Bhindi Bejor (v) | Okra, Mustard | SGD 36.00 |
| Dungare Paneer (v) | Cottage Cheese, Kasoori Methi, Cloves, Smoke | SGD 38.00 |
| Gobi Ka Keema (v) | Cauliflower, Peas, Potatoes, House Spices | SGD 38.00 |
| Palak Anjeer Kofta (v) | Spinach Kofta, Coconut, Fig | SGD 36.00 |
| Pindi Chole (v) | Chickpea, Ginger, Dried Mango | SGD 32.00 |
| Saag Ambarsari (v) | Spinach, Dill, Sawtooth Coriander, Kailan | SGD 36.00 |
| Chingri Malaikari | King Prawns, Coconut Milk, Homemade Garam Masala | SGD 44.00 |
| Bolgatty Fish Fry | King Fish, Turmeric, Curry Leaf, Carrot Pachadi | SGD 30.00 |
| Chingri Cutlet | Prawn Cutlet, Panko, Kasundi | SGD 36.00 |
| Lobster Chiney Kebab | Maine Lobster Tail, Coconut Milk, Homemade Garam Masala | SGD 52.00 |
| Maithali Maach | Snapper, Garlic, Coriander, Turmeric, Mustard Gravy, Panch Phoran | SGD 44.00 |
| Purani Dilli Murgh Makhani | Kasoori Methi, Cloves, Smoke | SGD 44.00 |
| Shirazi Bhorta | Roasted Mashed Eggplant, Paneer or Salted Egg | SGD 38.00 |
| Steamer Fowl Curry | Rustic Chicken Curry, Mustard Oil, Dried Prawns | SGD 42.00 |
| Sutta Gosht | Slow Cooked Mutton, Black Cumin | SGD 48.00 |
If you are looking for delicious Hunan cuisine, then do read our blogpost about Xiang Xiang menu prices in Singapore.
Yantra Rice, Dal, Sides Prices
| Menu Item | Description | Price |
|---|---|---|
| Hyderabadi Chicken dum Biryani | The classic chicken biryani from Hyderabad, cooked in ‘purdah’ with flavours of mint, coriander and saffron | SGD 46.00 |
| Nawabi Tarkari Biryani (v) | Seasonal vegetables, cottage cheese, cooked in ‘purdah’ with flavours of mint, coriander and saffron | SGD 42.00 |
| Rampur Mutton Biryani | Celebrated for its fine gourmet cuisine, this biryani with succulent mutton from the royal house of Rampur is light on spice but high on flavour | SGD 48.00 |
| Buttered / Steam Rice Rice | – | SGD 15.00 / SGD 12.00 |
| Dal Moradabadi | Yellow Dal, Chat Masala, Kachumbar, Mint Chutney | SGD 30.00 |
| Ma Ki Dal | Black Urad Dal, Kasoori Methi, Cloves | SGD 30.00 |
| Jawak Ki Roti | – | SGD 6.00 |
| Kulcha | Butter Chicken, Cheese and Chilli | SGD 12.00 |
| Luchi | 2pcs | SGD 8.00 |
| Naan | Plain, Butter, Garlic | SGD 6.00 |
| Paratha | Lacha, Pudina, Malabar | SGD 8.00 |
| Tandoori Roti | – | SGD 6.00 |
| Raita | Boondi, Mix Vegetable | SGD 15.00 |
| Roasted Papad | – | SGD 10.00 |
Yantra Sweets Prices
| Menu Item | Description | Price |
|---|---|---|
| Bhapa Doi | Steamed sweet yoghurt, a Bengal speciality, garnished with dried wild Mahua flower raisins and Mahua treacle | SGD 26.00 |
| Chena Malpua, Kulfi | Fluffy cottage cheese pancakes with pistachio kulfi | SGD 26.00 |
| Rasmalai | Cottage cheese dumpling, saffron | SGD 26.00 |
| Saffron–flavoured crispy Jalebi Rabri | Flavoured flour fritters, cardamom flavoured reduced milk | SGD 28.00 |
Yantra Menu Executive Lunch Prices
| Menu Item | Price |
|---|---|
| Non-Vegetarian Chaat Banarasi, Chicken Malai Tikka, Nizam Kathi Kebab, Pineapple Rasam, Maithali Maach or Purani Dilli Murgh Makhani, Naan Bread, Dal, Rice, Dessert of the Day | SGD 58.00 |
| Vegetarian Chaat Banarasi, Shammi Kebab, Badal Jam, Pineapple Rasam, Gobi Ka Keema or Dungare Paneer, Naan Bread, Dal, Rice, Dessert of the Day | SGD 58.00 |
Yantra Experience Menu Prices
| Menu Item | Price |
|---|---|
| Non-Vegetarian Tomato, Kumquat, Benarasi Chaat, Khoi Bora, Tandoori Mahi, Mapillai Tharavu, Shirazi Bharta, Ema Datshi, Chingri Malaikari, Sutta Gosht, Paneer Kulcha, Desserts (Yoghurt, Honey And Fruit, Gulab Jamun Cheese Cake, Petit Fours) | SGD 148.00 |
| Vegetarian Pickled Tomato, Kumquat, Benarasi Chaat, Khoi Bora, Aloo Nazakhat, Faizabadi Shammi Kebab, Shirazi Bharta, Ema Datshi, Malabar Medley, Saag Ambarsari, Paneer Kulcha, Desserts (Yoghurt, Honey And Fruit, Gulab Jamun Cheese Cake, Petit Fours) | SGD 148.00 |
Hot Selling Items of Yantra Singapore
- Chaat Banarasi
- A vibrant medley of sweetened yogurt, tamarind, pomegranate, and lentil dumplings, topped with aromatic spices .
- Adraki Chaamp
- Succulent lamb chops marinated in house spices and cooked to perfection in a tandoor.
- Hyderabadi Chicken Dum Biryani
- A fragrant biryani cooked in traditional ‘purdah’ style, featuring tender chicken, saffron, and fresh herbs.
- Purani Dilli Murgh Makhani
- A classic butter chicken dish with a smoky, creamy gravy enhanced by kasoori methi.
- Rasmalai
- A traditional Indian dessert with soft cottage cheese dumplings in a saffron-flavored milk syrup.
- Bolgatty Fish Fry
- Crispy fried king fish seasoned with turmeric and curry leaves, served with carrot pachadi.
Is Yantra Halal Certified?
No: Yantra Singapore is not Halal Certified.
Video Of Yantra
MPL’s Review Of Yantra Singapore
I recently visited Yantra, and it was an amazing experience. The restaurant has a cozy vibe, and the food really impressed me.
I started with the Chaat Banarasi. It’s a refreshing dish with sweetened yogurt, tamarind, and lentil dumplings. The combination of flavors was spot on. I paired it with a cold glass of mango lassi, which balanced the spices perfectly.
Next, I tried the Adraki Chaamp. These lamb chops were so tender, cooked in a tandoor with fragrant spices. The meat was full of flavor, and it went great with my drink.
I also had the Hyderabadi Chicken Dum Biryani. The rice was fragrant with saffron and fresh herbs, and the chicken was juicy and tender. It’s definitely one of the best biryanis I’ve had.
For the main course, I had the Dungare Paneer. The cottage cheese was soft and soaked in a smoky, flavorful sauce.
I also tried the Purani Dilli Murgh Makhani. This butter chicken was rich and creamy with a nice smoky taste. I couldn’t get enough of it.
To end the meal, I had the Rasmalai. The soft cottage cheese dumplings in saffron milk were a perfect sweet finish.
The food at Yantra is full of flavor and really satisfying. The atmosphere is great for enjoying a meal with friends. I’ll definitely be back to try more dishes!
Yantra Singapore Outlet Location & Operating Hours
- Location
- Tanglin Mall
- Address
- 163 Tanglin Road #01-129/130/131 Tanglin Mall Singapore 247933
- Contact No.
- WhatsApp : +65 9664 1834
- Telephone: +65 6836 3088
- Operating Hours
- Lunch: 12:00pm to 3:00pm (2:30pm last order)
- Dinner: 6:30pm to 11:00pm (9:45pm last order)
- Open Daily (Except Monday Lunch Service)
MPL took all the images and prices from the following official sources of Yantra.
