I recently had the pleasure of dining at Spago in Singapore, and it was an experience that truly left an impression. From the starters to the desserts, every dish on spago menu was a blend of creativity and culinary excellence.
Kicking things off, the Japanese Fried Chicken “Karaage” with Kewpie Togarashi Aioli and a squeeze of lemon set a high bar. It was perfectly crispy on the outside and juicy inside. The Chicken ‘Laksa’ Spring Roll was another standout, packing a punch with its vibrant flavors and a clever twist on a local favorite.
For mains, the Honey Miso Broiled Black Cod was a revelation. The fish was flaky and tender, complemented by the umami-rich Hijiki rice and a pop of color and taste from the Ikura. The Grilled Iberico Pork Loin, with its pumpkin purée and caramelized garlic, was another dish that showcased Spago’s ability to elevate comfort food into something truly special.
No meal is complete without dessert, and the Coconut Panna Cotta was a tropical delight, balanced beautifully with Thai mango and passion fruit. For those who enjoy ending on a more indulgent note, the Sticky Toffee Pudding with roasted pecan and mascarpone ice cream was rich, satisfying, and not to be missed.
Spago Singapore Promotion
As of the publication/last modified date of this blog, Spago has the following promotions available. For the most current promotion information, please visit their official page.
Spago Singapore Menu Categories
The menu of Spago can be categorized as
- A La CarteMenu
- Starters
- Mains
- SIdes
- Dessets & Cheese
- Afternoon Menu
- Raw & Rolled
- Bigger Bites & Sandwiches
- Sweets
- Evening Menu
- Snacks & Light Bites
- Raw & Rolled
- Bigger Bites, Steaks & Sandwiches
- Sweets
Restaurant Name | Spago Singapore |
Location | Multiple Locations |
Delivery Hotline | +6566889955 |
Opening And Closing Hours | 24 Hours and Depend on Locations |
Number Of Categories | Multiple Categories |
Spago Menu Singapore Prices 2024
Lets see the menu items in detail one by one. All the prices mentioned below are in Singapore dollars.
Spago A La Carte Menu With Prices
Spago Menu Starters Prices
Menu Item | Description | Price |
---|---|---|
Japanese Fried Chicken “Karaage” | Kewpie Togarashi Aioli, Lemon | SGD 19.00 |
Chicken ‘Laksa’ Spring Roll | Calamansi, Chili Padi, Laksa Leaf | SGD 19.00 |
Warm Eggplant Salad | Eggplant Caviar, Herbed Goat Cheese, Pine Nuts, Sesame Dressing, Pomegranate | SGD 18.00 |
Burrata with Confit Vietnamese Kumquats | Crispy San Daniele Prosciutto, Sicilian Pistachios, Parmesan | SGD 28.00 |
Cassolette of “Trippa alla Romana” | Tomato Braised Tripe, Burrata, Mint, Grilled Baguette | SGD 29.00 |
Big Eye Tuna Tartare Cones | Chili Aioli, Soy, Wasabi, Shaved Bonito, Scallions, Masago | SGD 32.00 |
Sashimi Salad | Big Eye Tuna, Yellow Tail, Hokkaido Scallop, Myoga, Ikura, Shiso, Citrus Ponzu | SGD 46.00 |
Hamachi & Hokkaido Scallop “Ceviche” | Soy, Yuzu, Ikura, Coriander, Kinome | SGD 38.00 |
Kaluga Queen Caviar | Lemon Herb Blinis and Traditional Accompaniments | SGD 150.00 |
Spago Mains Menu With Prices
Menu Item | Description | Price |
---|---|---|
Falafel Burger | Roasted Capsicum, Harissa Aioli, Feta Cheese, Rocket | SGD 24.00 |
Honey Miso Broiled Black Cod | Hijiki Rice, House Made Japanese Pickles, Ikura, Wasabi, Chives, Sesame | SGD 48.00 |
Grilled Bacon Cheeseburger | Gruyere and Aged Cheddar, Garlic Aioli, Smokey Onion-Jalapeno Jam | SGD 34.00 |
Grilled Iberico Pork Loin | Seasonal Heirloom Pumpkin Purée, Young Onions, Caramelized Black and Golden Garlic | SGD 42.00 |
Kinross Station Double Lamb Chop (180g) | Cucumber, Jalapeno, Coriander, Mint, Indian Spiced Lamb Jus | SGD 55.00 |
Snake River American Wagyu Flat Iron Steak | Stir-fried Bok Choy, Red Onions, Shiitake Mushrooms | SGD 62.00 |
USDA Prime New York Striploin (300g) | Fingerling Potatoes, Watercress, Red Wine Reduction | SGD 95.00 |
Are you looking for some delicious desserts and pastries, check our guide about Cat & Fiddle menu prices and promotions in Singapore.
Spago Sides
Menu Item | Description | Price |
---|---|---|
Roasted Broccolini | Sundried Tomatoes, Parmesan | SGD 16.00 |
Yukon Gold Potato Purée | Parsley | SGD 16.00 |
Fingerling Potatoes | Garlic Aioli, Parmesan | SGD 16.00 |
Spago Desserts & Cheese Prices
Menu Item | Description | Price |
---|---|---|
Coconut Panna Cotta | Thai Mango, Passion Fruit, Caramelized Almond | SGD 16.00 |
Farmer’s Market Fruit Sorbets | A Trio of Seasonal Sorbets, Yuzu Lace Tuile | SGD 16.00 |
Sticky Toffee Pudding | Roasted Pecan, Mascarpone Ice Cream | SGD 21.00 |
Selection of Artisanal Cheese | One Two Three Four | SGD 14.00 SGD 25.00 SGD 37.00 SGD 49.00 |
Spago Afternoon Menu Prices
Spago Raw & Rolled Price
Menu Item | Description | Price |
---|---|---|
Spicy Scallop | Tempura Asparagus | SGD 34.00 |
Crispy Shrimp Tempura | Chili Aioli, Avocado | SGD 28.00 |
Vegetarian | Avocado, Cucumber, Kampyo | SGD 18.00 |
Spicy Tuna | Chili Aioli, Sesame | SGD 32.00 |
Octopus | Cucumber, Bonito, Sweet Soy | SGD 28.00 |
See Also: Hakoon Menu
Spago Bigger Bites & Sandwiches
Menu Item | Description | Price |
---|---|---|
Japanese Fried Chicken “Karaage” | Kewpie Togarashi Aioli, Lemon | SGD 19.00 |
USDA Prime Beef Sliders | Aged White Cheddar, Red Onion, Pickles | SGD 18.00 |
Chicken “Laksa” Spring Roll | Calamansi, Chili Padi, Laksa Leaf | SGD 19.00 |
French Fries | Ketchup | SGD 14.00 |
‘Hot Chicken’ Sandwich | Kewpie Togarashi Aioli, Pickles, Brioche Bun | SGD 22.00 |
Falafel Burger | Feta, Cucumber, Mint, Harissa | SGD 24.00 |
Grilled Angus Beef Burger | Aged Cheddar, Shallot Marmalade, Chili Aioli | SGD 34.00 |
Spago Sweets Prices
Menu Item | Description | Price |
---|---|---|
Kulfi Pops | Choice of Two Orange Vanilla, Chocolate Cherry | SGD 12.00 |
Coconut Panna Cotta | Mango, Passion Fruit, Caramelized Almond | SGD 16.00 |
Spago Singapore Evening Menu
Spago Snacks & Light Bites Prices
Menu Item | Description | Price |
---|---|---|
Japanese Fried Chicken “Karaage” | Kewpie Togarashi Aioli, Lemon | SGD 19.00 |
USDA Prime Beef Sliders | Aged White Cheddar, Red Onion, Pickles | SGD 18.00 |
Grilled Spanish Octopus | House Cured Lardo, Furikake, Lime | SGD 29.00 |
Chicken “Laksa” Spring Roll | Calamansi, Chili Padi, Laksa Leaf | SGD 19.00 |
Grilled Japanese Corn | Togarashi, Furikake, Lime Aioli | SGD 14.00 |
Crispy Cauliflower | Spicy Jalapeno Dressing, Coriander | SGD 16.00 |
French Fries | Ketchup | SGD 14.00 |
Spago Raw & Rolled
Menu Item | Description | Price |
---|---|---|
Octopus Roll | Tempura Asparagus, Cucumber, Bonito, Sweet Soy | SGD 24.00 |
Crispy Shrimp Tempura Roll | Chili Aioli, Avocado | SGD 28.00 |
Spicy Tuna Roll | Ponzu, Garlic Oil, Lemon, Pine Nuts | SGD 34.00 |
Vegetarian Roll | Avocado, Cucumber, Kampyo | SGD 18.00 |
Amela Tomato & Avocado (Vegan) | Soy, Tapioca, Jalapeno, Ginger, Coriander, Shiso Oil | SGD 24.00 |
Spago Bigger Bites, Steaks & Sandwiches
Menu Item | Description | Price |
---|---|---|
Warm Grilled Eggplant | Eggplant Caviar, Goat Cheese, Pine Nuts, Pomegranate | SGD 18.00 |
Grilled Cheese Sandwich | Cranberry Walnut Bread, Fontina, Gruyere, Quince | SGD 19.00 |
Tomato – Burrata – Prosciutto “Panini” | Pesto Aioli, Rocket, Olive Oil | SGD 24.00 |
“Chinese Takeout” | Spicy Wok Tossed Noodles, Tiger Prawns, Fried Garlic | SGD 26.00 |
Falafel Burger | Feta, Cucumber, Roasted Capsicum, Rocket | SGD 24.00 |
Grilled Angus Beef Burger | Aged Cheddar, Shallot Marmalade, Chili Aioli | SGD 34.00 |
Miso Broiled Ora King Salmon | Japanese Pickles, Hijiki Seaweed Rice, Ikura | SGD 42.00 |
Snake River American Wagyu Flat Iron Steak | Stir-fried Bok Choy, Red Onions, Shiitake Mushrooms | SGD 62.00 |
Spago Sweets Menu Prices
Menu Item | Description | Price |
---|---|---|
Kulfi Pops | Orange Vanilla – Chocolate Cherry | SGD 12.00 |
Basque Cheesecake | Mango Passionfruit Gelato | SGD 18.00 |
Hot Selling Items Of Spago Menu
- Japanese Fried Chicken “Karaage”:
- Crispy fried chicken served with Kewpie Togarashi Aioli and a hint of lemon.
- Honey Miso Broiled Black Cod:
- Tender black cod broiled with honey miso, accompanied by Hijiki rice, house-made Japanese pickles, Ikura, chives, and sesame.
- Grilled Iberico Pork Loin:
- Juicy pork loin grilled to perfection, served with seasonal heirloom pumpkin purée, young onions, and caramelized black and golden garlic.
- Sticky Toffee Pudding:
- A delightful dessert featuring roasted pecans, accompanied by mascarpone ice cream.
- Big Eye Tuna Tartare Cones:
- Crispy cones filled with big-eye tuna tartare, chili aioli, soy, wasabi, shaved bonito, scallions, and masago.
Is Spago Halal?
YES. Spago Singapore is not Halal.
MPL’s Review Of Spago Singapore.
Recently, I had the pleasure of dining at Spago in Singapore, and it was an experience that truly left an impression. From the starters to the desserts, every dish was a blend of creativity and culinary excellence.
Kicking things off, the Japanese Fried Chicken “Karaage” with Kewpie Togarashi Aioli and a squeeze of lemon set a high bar. It was perfectly crispy on the outside and juicy inside. The Chicken ‘Laksa’ Spring Roll was another standout, packing a punch with its vibrant flavors and a clever twist on a local favorite.
For mains, the Honey Miso Broiled Black Cod was a revelation. The fish was flaky and tender, complemented by the umami-rich Hijiki rice and a pop of color and taste from the Ikura. The Grilled Iberico Pork Loin, with its pumpkin purée and caramelized garlic, was another dish that showcased Spago’s ability to elevate comfort food into something truly special.
No meal is complete without dessert, and the Coconut Panna Cotta was a tropical delight, balanced beautifully with Thai mango and passion fruit. For those who enjoy ending on a more indulgent note, the Sticky Toffee Pudding with roasted pecan and mascarpone ice cream was rich, satisfying, and not to be missed.
Spago in Singapore isn’t just about the food; it’s about the experience. Each dish was thoughtfully prepared, beautifully presented, and absolutely delicious. Whether you’re a local foodie or a visitor, Spago is a must-visit for an unforgettable dining experience.
Spago Singapore Outlet Location & Operating Hours
- Address
- Tower 2 Level 57 at Marina Bay Sands, Singapore
- Contact
- +65 6688 9955
- Operating Hours
- Breakfast
- 7am – 10.30am (Buffet closes at 10.30am)
- Lunch
- 12pm – 2.30pm (last order 2.15pm)
- Bar Bites
- Sun – Thu
- 2.30 pm – 10pm (last order at 9.45pm)
- Fri, Sat, Eve of PH & PH
- 2.30pm – 10.30pm (last order 10.15pm)
- Sun – Thu
- Drinks
- Sun – Thu
- Last order at 11pm
- Fri & Sat
- Last order at 11.30pm
- Sun – Thu
- Breakfast
MPL took all the images and prices from the following official sources of Spago Singapore.