Sen of Japan menu in Singapore gives many options to enjoy high-quality Japanese cuisine. You’ll find cold starters like Wagyu Carpaccio and Shima-aji Carpaccio, which are fresh and flavorful. These dishes are a perfect way to begin your meal, showcasing the quality of the ingredients used.
Warm starters at Sen of Japan are equally impressive. The Uni Chawanmushi, a steamed egg custard with uni and truffle oil, is a standout dish. It is comforting and luxurious, demonstrating the chef’s skill in balancing flavors. Other warm starters, such as Chicken Karaage and Baked Oysters with Spicy Aioli, are also delicious options to consider.
If you are in the mood for something more substantial, the main courses will not disappoint. The Wagyu A5 Striploin Steak is a highlight, cooked to perfection and seasoned with Hawaiian black lava sea salt. This dish alone makes the visit worthwhile. Other main dishes, like Black Cod Soy and Chicken Teriyaki, offer a variety of flavors to satisfy different preferences.
For those who love sushi and sashimi, Sen of Japan offers a wide selection. The Chef’s Omakase Sashimi Platter is a celebration of fresh seafood, beautifully presented and delicious. You can also choose from a variety of nigiri sushi and special maki rolls, each made with the highest quality ingredients.
To end your meal on a sweet note, try their desserts. The Green Tea Brûlée with Black Sesame Ice Cream is a delightful option, perfectly balancing sweetness and flavor. Other desserts, like the Earl Grey Panna Cotta and Yuzu Cheesecake, are also excellent choices. Dining at Sen of Japan is a memorable experience, offering a perfect blend of taste, presentation, and quality.
Sen of Japan Singapore Menu Categories
The menu of Sen of Japan can be categorized as
- Cold Starters
- Warm Starters
- Salads & Soups
- Noodle & Rice
- Agemono
- Mains
- Sashimi & Sushi Platter
- Sashimi / Nigri Sushi
- Sen Special Maki
- Desserts
| Restaurant Name | Sen Of Japan Singapore |
| Location | Multiple Locations |
| Delivery Hotline | +656688 7426 |
| Opening And Closing Hours | 24 Hours and Depend on Locations |
| Number Of Categories | Multiple Categories |
Sen Of Japan Menu Singapore Prices 2024
Lets see the menu items in detail one by one. All the prices mentioned below are in Singapore dollars.
Sen of Japan Cold Starters Menu With Prices
| Menu Item | Description | Price |
|---|---|---|
| Wagyu Carpaccio | Sliced Japanese A4 wagyu, black garlic truffle mayo, parmesan cheese, red onions, rocket salad and cherry tomato. | SGD 29.00 |
| Shima-aji Carpaccio | Sliced striped jack, wasabi ponzu dressing, yuzu, ikura. | SGD 28.00 |
| Hamachi Carpaccio | Sliced yellowtail with truffle ponzu dressing. | SGD 29.00 |
| Oysters (3 pieces) | Fresh oysters with special house dressing. | SGD 22.00 |
| Maguro Pizza | Sliced bluefin tuna on thin pastry crust, red onions, truffle mayo, tobiko and gold flakes. | SGD 46.00 |
| Shiro Ebi, Toro, Uni & Caviar | Sweet white shrimp topped with minced fatty tuna, sea urchin, caviar and dashi jelly. | SGD 58.00 |
| Wagyu Uni Nigiri | Sliced A4 Japanese wagyu beef, lightly seared. Topped with green onion bud and awayuki snow flake salt. | SGD 42.00 |
| Tako Tako | Sliced octopus, ikura and yuzu shoyu sauce infused with pineapple. | SGD 26.00 |
Sen of Japan Warm Starters Prices
| Menu Item | Description | Price |
|---|---|---|
| Uni Chawanmushi | Steamed Japanese egg custard with prawn, chicken and shimeji mushroom, topped with uni and truffle oil. | SGD 27.00 |
| Ikura Chawanmushi | Steamed Japanese egg custard with prawn, chicken and shimeji mushroom, topped with ikura and truffle oil. | SGD 18.00 |
| Chicken Karaage | Juicy chicken hand-battered in a crispy coating, drizzled with balsamic mayo and sweet soy glaze. | SGD 23.00 |
| Baked Oyster with Spicy Aioli | Baked oysters topped with spicy mayonnaise and tobiko. | SGD 23.00 |
| Agedashi Tofu with Eggplant | Hand-battered silken tofu, grated daikon, Japanese negi, eggplant and bonito flakes. | SGD 11.00 |
| Chicken Gyoza | Pan-fried Japanese chicken dumplings. | SGD 14.00 |
| Minced Wagyu Purse | Marinated minced A5 wagyu, potatoes wrapped in crispy yam pastry. | SGD 39.00 |
| Edamame | Boiled soybeans with a sprinkle of coarse sea salt. | SGD 8.00 |
| Truffle Edamame | Boiled soybeans with a sprinkle of coarse sea salt and truffle oil. | SGD 12.00 |
| Sweet Miso Eggplant | Sautéed eggplant with sweet miso glaze. | SGD 16.00 |
| Tatami Himego | Grilled pressed white sardines. | SGD 15.00 |
| Fugu Mirin Boshi | Grilled mirin and soy sauce marinated pufferfish. | SGD 15.00 |
| Shio Koji Karubi | Grilled marinated beef short-ribs in salted rice malt. | SGD 32.00 |
| Hokkaido Scallops with Caviar | Hokkaido scallops, oscietra caviar, uni, tobiko, ebi and honey yuzu sauce. | SGD 42.00 |
If you are in the mood of delicious Korean style pizza, then do read our blogpost about Pizza Maru menu prices and promotions in Singapore.
Sen of Japan Salads & Soups Prices
| Menu Item | Description | Price |
|---|---|---|
| Sashimi Salad | Sashimi slices with seasonal greens and garlic olive oil dressing. | SGD 28.00 |
| Tokusen Salad | Seasonal mixed salad with house dressing. | SGD 16.00 |
| Mekajiki & Maitake Mushroom Soup | Swordfish slices with maitake mushrooms in dashi broth. | SGD 20.00 |
| Miso Soup | Fermented soybeans soup with wakame, shiitake mushrooms, tofu, and scallions. | SGD 6.00 |
| Smokey Potato Salad | Potato, smoked daikon, snow crab leg, egg, cucumber, carrot, and tobiko. | SGD 18.00 |
Sen of Japan Singapore Noodle & Rice Prices
| Menu Item | Description | Price |
|---|---|---|
| Inaniwa Udon | Hand-made wheat flour noodles with special dashi broth and soy. | SGD 24.00 |
| Mini Wagyu Don | Grilled Japanese A5 wagyu served with onsen egg and uni over rice. | SGD 89.00 |
| Premium Chirashi Don | Chef’s selection of premium sashimi over sushi rice. | SGD 96.00 |
| Mini Unagi Don | Grilled freshwater eel with sweet soy glaze over rice. | SGD 43.00 |
| Uni Pasta | Pasta with uni, sakura ebi, ikura and truffle mushroom cream sauce. | SGD 47.00 |
| Mini Aburi Don | Seared bluefin ōtoro, chūtoro, ikura and uni over sushi rice. | SGD 75.00 |
| Funori Soba (hot) | Seaweed infused Japanese buckwheat noodles served with special dashi broth and soy. | SGD 26.00 |
| Funori Soba (cold) | Seaweed infused Japanese buckwheat noodles served with special dashi broth and soy. | SGD 23.00 |
See Also: QQ Rice Menu
Sen of Japan Agemono Menu Prices
| Menu Item | Description | Price |
|---|---|---|
| Gyukatsu | Crusty golden brown A4 Wagyu beef cutlet, special tonkatsu sauce and snow flake salt. Limited quantities available daily. | SGD 88.00 |
| Tempura Moriawase | Hand-battered tiger prawns (3 pieces) and assorted vegetables (5 kinds). | SGD 29.00 |
| Ebi Tempura | Hand-battered tiger prawns (5 pieces). | SGD 29.00 |
| Yasai Tempura | Hand-battered assorted vegetables (7 kinds). | SGD 19.00 |
| Anago Tempura | Hand-battered seawater eel. | SGD 24.00 |
| Soft-Shell Crab Tempura | Hand-battered whole soft-shell crab. | SGD 23.00 |
| Sweet Corn Tempura | Crispy Japanese sweet white corn with matcha salt. | SGD 18.00 |
| Nori Ebi Pouches | Crispy seaweed pouches with tiger prawn filling. | SGD 24.00 |
Sen of Japan Menu Mains
| Menu Item | Description | Price |
|---|---|---|
| Wagyu A5 Striploin Steak | Grilled Japanese A5 wagyu steak with Hawaiian black lava sea salt. A savory balance of marbling and meat that is tender and juicy. | SGD 132.00 |
| Wagyu A5 Tenderloin Steak | Grilled Japanese A5 tenderloin with Hawaiian black lava sea salt. One of the most prized cuts due to its limited yield – it is exceptionally tender, with full-bodied flavors and a delicate texture. | SGD 168.00 |
| Grilled Tontoro | Salt-grilled pork jowl slices with assorted vegetables served with shiso dressing, red yuzu kosho, and yakiniku sauce. | SGD 48.00 |
| Black Cod Soy | Baked black cod fillet in Hiro’s special soy marinade. *May contain bones in cod fillet. | SGD 43.00 |
| Kurobuta Collar | Pan-seared kurobuta pork collar with soy ginger marinade, shiitake mushrooms, asparagus, and cherry tomato. | SGD 42.00 |
| Nodoguro | Premium whole blackthroat seaperch. Seasonal item. Choice of 2: Grilled | SGD 132.00 |
| Hamachi Kama | Salt-grilled yellowtail cheek served with ponzu sauce. | SGD 43.00 |
| Chicken Teriyaki | Seared chicken thigh with sweet soy glaze. | SGD 29.00 |
| Ikayaki | Shioyaki: Japanese squid grilled with salt. Teriyaki: Japanese squid with sweet soy glaze. | SGD 30.00 |
| Lobster Yaki | Grilled lobster tail with cheese and tobiko. | SGD 48.00 |
| Mekajiki Steak | Seared swordfish steak with spicy shoyu glaze. | SGD 39.00 |
Sen of Japan Sashimi & Sushi Platter Prices
| Menu Item | Description | Price |
|---|---|---|
| Chef’s Omakase Sashimi Platter (22 Pieces) | Chef’s selection of assorted premium sashimi. Serves 2 – 3. | SGD 198.00 |
| Sen Sashimi Moriawase (14 Pieces) | Selection of assorted premium sashimi. | SGD 128.00 |
| Sashimi Moriawase (10 Pieces) | Assorted sashimi. | SGD 88.00 |
| Sen Nigiri Moriawase (9 Pieces) | Selection of assorted premium nigiri sushi. | SGD 98.00 |
| Aburi Sushi (6 Pieces) | Assorted flame-seared nigiri sushi. | SGD 68.00 |
| Sushi Moriawase (6 Pieces) | Assorted Sushi. | SGD 65.00 |
Sen of Japan Sashimi / Nigri Sushi Menu
| Menu Item | Price (Sashimi 3 Pieces) | Price (Nigiri Sushi 2 Pieces) |
|---|---|---|
| Salmon Belly | SGD 17.00 | SGD 15.00 |
| Salmon | SGD 14.00 | SGD 13.00 |
| Bluefin Tuna Belly | SGD 58.00 | SGD 47.00 |
| Bluefin Tuna Medium Fatty | SGD 45.00 | SGD 35.00 |
| Bluefin Tuna Lean | SGD 30.00 | SGD 25.00 |
| Sea Urchin Roe | Seasonal Price | Seasonal Price |
| Red Shrimp | SGD 14.00 | SGD 11.00 |
| Marinated Mackerel | SGD 11.00 | SGD 9.00 |
| Swordfish | SGD 16.00 | SGD 13.00 |
| Flounder Fin | SGD 18.00 | – |
| Flounder | SGD 16.00 | SGD 12.00 |
| Conger Eel | SGD 18.00 | SGD 15.00 |
Sen of Japan Special Maki Prices
| Menu Item | Description | Price |
|---|---|---|
| High Roller Maki | Uni, ikura, negitoro, snow crab leg. | SGD 88.00 |
| Salmon Aburi Maki | Avocado, cucumber, crispy ebi tempura, flame-seared salmon, special cheese sauce. | SGD 28.00 |
| Aroy Maki | Hokkaido snow crab, ebi tempura, cucumber, lime, flame-seared tom yam infused cheese sauce. | SGD 39.00 |
| Carbless Maki | Salmon, ebi tempura, tempura flakes, tobiko, avocado, cucumber. | SGD 26.00 |
| Oishii Maki | Chopped bluefin tuna belly, uni, ikura, negi. | SGD 44.00 |
| Mala Maki | Soft-shell crab tempura, cucumber, crab meat, tobiko, flame-seared salmon, spicy mala sauce. | SGD 26.00 |
| Lobster Uni Maki | Lobster tail, ebi tempura, crab meat, cucumber, uni, tempura flakes, tobiko, aburi cheese sauce. | SGD 48.00 |
| Rainbow Maki | Assorted sliced fish, ikura, tobiki, ebi tempura, topped with uni and caviar. | SGD 42.00 |
| Maguro Madness Maki | Soy sauce marinated medium fatty Bluefin tuna and minced Bluefin tuna, tempura flakes, avocado, red onion, seaweed paste, ikura. | SGD 48.00 |
Maki
| Menu Item | Description | Price |
|---|---|---|
| California Maki | Hokkaido snow crab, tobiko, avocado, cucumber. | SGD 20.00 |
| Dragon Maki | Ebi tempura, unagi, avocado, unagi sauce, mayonnaise. | SGD 30.00 |
| Ebi Tempura Maki | Ebi tempura, tempura flakes, avocado. | SGD 19.00 |
Sen of Japan Desserts Prices
| Menu Item | Description | Price |
|---|---|---|
| Earl Grey Panna Cotta | Creamy Italian dessert infused with Earl Grey tea. | SGD 16.00 |
| Green Tea Brûlée with Black Sesame Ice Cream | Classic brûlée infused with green tea, served with black sesame ice cream. | SGD 16.00 |
| Umeshu Raisin Cheesecake | Cheesecake flavored with Umeshu-infused raisins. | SGD 16.00 |
| Yuzu Cheesecake | Cheesecake with a refreshing citrus twist of yuzu. | SGD 16.00 |
| Molten Chocolate Cake with Vanilla Ice Cream | Warm chocolate cake with a gooey center, served with vanilla ice cream. | SGD 16.00 |
| Avocado Cheesecake | Creamy cheesecake with a unique twist of avocado. | SGD 17.00 |
| Pumpkin Ice Cream with Puffed Rice | Rich pumpkin-flavored ice cream topped with crispy puffed rice. | SGD 10.00 |
| Ice Cream & Sorbet | Choice of Vanilla, Hojicha, Black Sesame, Yuzu Sorbet. | SGD 8.00 |
Hot Selling Items Of Sen Of Japan Menu
- Wagyu A5 Striploin Steak:
- Grilled Japanese A5 wagyu steak with exceptional marbling, seasoned with Hawaiian black lava sea salt.
- Uni Chawanmushi:
- Steamed egg custard topped with uni (sea urchin) and truffle oil, a luxurious starter.
- Chef’s Omakase Sashimi Platter:
- A selection of assorted premium sashimi, beautifully presented for sashimi enthusiasts.
- Salmon Aburi Maki:
- Maki roll with crispy ebi tempura, avocado, cucumber, and flame-seared salmon topped with cheese sauce.
- Green Tea Brûlée with Black Sesame Ice Cream:
- Crème brûlée infused with green tea, served with black sesame ice cream.
Is Sen of Japan Halal?
NO, Sen of Japan Singapore is not Halal.
MPL’s Review Of Sen of Japan Singapore.
Recently, I had the pleasure of dining at Sen of Japan in Singapore, and let me tell you, it was an experience I won’t soon forget. This high-end Japanese restaurant offers a dazzling array of dishes that are as delightful to the taste buds as they are to the eyes.
From the moment you glance at the menu, you’re greeted with an impressive variety of options. The cold starters, such as the Wagyu Carpaccio and Shima-aji Carpaccio, were a fresh and flavorful way to start the meal. The quality of the ingredients really shone through, with every bite of the wagyu melting in my mouth.
Moving on to the warm starters, the Uni Chawanmushi was a standout for me. The combination of steamed egg custard with uni and truffle oil was comforting yet luxurious, a testament to the chef’s skill in balancing flavors.
For the main course, I couldn’t resist the Wagyu A5 Striploin Steak. Cooked to perfection, it was tender, juicy, and seasoned just right with Hawaiian black lava sea salt. This dish alone made the visit worthwhile, highlighting the premium quality of ingredients Sen of Japan prides itself on.
The sushi and sashimi section was equally impressive, offering fresh, high-quality seafood that sushi lovers would adore. The Chef’s Omakase Sashimi Platter was a true celebration of the sea’s bounty, beautifully presented and utterly delicious.
Dessert was the perfect end to the meal, with the Green Tea Brûlée standing out for its delicate balance of flavors.
In simple words, Sen of Japan is a must-visit for anyone looking to indulge in top-notch Japanese cuisine in Singapore. The attention to detail, from the presentation to the taste, makes every dish a work of art. This restaurant truly offers a memorable dining experience that’s well worth the price.
Sen of Japan Singapore Outlet Location & Operating Hours
- Address
- 2 Bayfront Avenue, #01-86, The Shoppes at Marina Bay Sands, Singapore 018972
- Contact:
- (+65) 6688 7426
- Operating Hours
- Monday to Sunday: 11:30 AM – 10:00 PM
MPL took all the images and prices from the following official sources of Sen of Japan Singapore.
