Roland Restaurant menu in Singapore has a lots of tasty food for everyone. They are famous for their crab dishes. You can get chili or black pepper crabs, and each crab weighs 500 grams. These crabs come with fluffy fried buns or in a tasty sauce that you can dip the buns in.

But it’s not just about crabs at Roland’s. They also have other yummy dishes like crispy baby squids and chicken wings. They make good soups too, like hot & sour soup. If you like seafood, they have sea cucumber and fish maw dishes that are really nice.

If you don’t eat meat or just want veggies, Roland’s has dishes with beancurd and vegetables. They have spicy kang kong and broccoli with garlic, among others.

And don’t forget dessert! They have sweet treats like red bean soup with rice dumplings and mango sago.

Roland Restaurant is a great place to try different Singaporean dishes. With so many choices on the menu, there’s something for everyone to enjoy.

Roland Restaurant Menu

Roland Restaurant Singapore Menu Categories

The menu of Roland Restaurant can be categorized as

  • Crabs and Buns
  • Roland’s Specialities
  • Soup
  • Sea Treasures
  • Curry Fish Head & Frogs
  • Prawns & Scallops
  • Poultry & Meat
  • Beancurd / Vegetables
  • Fried Rice & Noodles
  • Desserts
Restaurant NameRoland Restaurant Singapore
LocationMultiple Locations
Delivery Hotline+6564408205
Opening And Closing Hours24 Hours and Depend on Locations
Number Of CategoriesMultiple Categories

Roland Restaurant Menu Singapore Prices 2024

Lets see the menu items in detail one by one. All the prices mentioned below are delivery prices and are in Singapore dollars.

Roland Restaurant Crabs and Buns Menu With Prices

Menu ItemPrice
Chili Crabs (500Grams Per Crab X 2)SGD 108.00
Black Pepper Crabs (500Grams Per Crab X 2)SGD 108.00
Chili Crab Sauce With 6 Fried BunsSGD 20.80
Fried Mini Buns (6 pcs)SGD 4.20
Roland Restaurant Crabs and Buns Menu With Prices

Roland Restaurant Roland’s Specialities Menu Prices

Menu ItemPrice
Crispy Baby SquidsFrom SGD 20.00
Crispy CrullersFrom SGD 20.00
Black Sauce Prawns (6 Pieces)SGD 38.00
Prawn Paste Chicken Wings (10 Pieces)SGD 22.00
Spicy Fragrant LalaSGD 18.80
Home-Made Prawns Rolls (10 Pieces)SGD 22.00
Teochew Salted CocklesSGD 20.00
Assorted Vegetables with Lily Buds & Egg WhiteSGD 30.00
Roland Restaurant Roland’s Specialities Menu Prices

Roland Restaurant Soup Prices

Menu ItemPrice
Braised Fish Maw With Sea TreasuresSGD 11.80
Sze-Chuan Hot & Sour SoupSGD 10.80
Mini Buddha Jump Over The WallSGD 23.80

See Also: Sukiya Menu

Roland Restaurant Sea Treasures Prices

Menu ItemPrice
Braised Sea Cucumber With Fish Maw And TendonsSGD 53.00
Braised Sea Cucumber With Spinach And Shitake MushroomsSGD 42.00
Roland Restaurant Sea Treasures Prices

Roland Restaurant Curry Fish Head & Frogs Prices

Menu ItemPrice
Curry Fish HeadSGD 43.00
Sweet And Sour Fish FilletSGD 23.00

Roland Restaurant Menu Prawns & Scallops

Menu ItemPrice
Poached Prawns 400Grams (13 – 14 Pieces)SGD 33.00
De-Shell Cereal Prawns (7 Pieces)SGD 30.00
Fried Prawns With Salted Egg And Pumpkin (7 Pieces)SGD 30.00
Stir Fried Prawns With BroccoliSGD 33.00
Fried Prawns With Salted Egg And Pumpkin (7 Pieces)SGD 30.00
Stir Fried Scallops With Broccoli And XO SauceSGD 40.00
Stir Fried Scallops With BroccoliSGD 36.00
Roland Restaurant Menu Prawns & Scallops

Roland Restaurant Poultry & Meat Prices

Menu ItemPrice
Famous USA DuckFrom SGD 34.00
Roasted Spring ChickenSGD 24.00
Sweet and Sour PorkFrom SGD 20.00
Honey Glazed Pork RibsFrom SGD 22.00

Roland Restaurant Beancurd / Vegetables Prices

Menu ItemPrice
Braised Home-Made Beancurd With Gingko NutsFrom SGD 18.00
Braised Beancurd With Assorted SeafoodFrom SGD 21.00
Sambal Kang KongFrom SGD 16.00
Stir Fried Broccoli With GarlicFrom SGD 18.00
Assorted Vegetables DeluxeFrom SGD 18.00
Braised Shitake Mushrooms With SpinachFrom SGD 20.00
Stir Fried Asaparagus With Japanese MushroomsFrom SGD 22.00
Stir Fried Asparagus With XO SauceSGD 20.00
Roland Restaurant Beancurd And Vegetables Prices

Roland Restaurant Fried Rice & Noodles Prices

Menu ItemPrice
Roland Specialties Fried RiceFrom SGD 19.00
Crab Meat With Silver Fish Fried RiceFrom SGD 20.00
Assorted Seafood Fried Flour VermicelliFrom SGD 19.00
House Special Mee GorengFrom SGD 19.00
Stir Fried Ee Fu NoodlesFrom SGD 19.00
Braised Seafood Hor FunFrom SGD 19.00
Steamed Rice (1 Portion)SGD 1.80
Roland Restaurant Fried Rice & Noodles Prices

Roland Restaurant Desserts Prices

Menu ItemPrice
Crème Of Red Beans With Glutinous Rice Dumplings Per paxSGD 4.70
Pomelo Sago With Mango Per paxSGD 5.60
Home-Made Herbal Jelly Per paxSGD 5.00
Roland Chili Sauce Per bottleSGD 5.00
Roland Restaurant Desserts Prices

Hot Selling Items Of Roland Menu

  1. Chili Crabs
    • These crabs are a favorite among many diners. The succulent crab meat is cooked in a rich and spicy chili sauce, which pairs perfectly with the fluffy fried buns that come on the side.
  2. Black Sauce Prawns
    • These prawns are cooked in a flavorful black sauce, making them a delicious and savory choice for seafood lovers.
  3. Prawn Paste Chicken Wings
    • These chicken wings are marinated in prawn paste before being fried to crispy perfection. They are crispy on the outside and tender on the inside.
  4. Roland Specialties Fried Rice
    • This fried rice dish is one of the restaurant’s specialties and is made with a mix of ingredients like crab meat and silver fish.

Is Roland Restaurant Halal?

NO. Roland Restaurant Singapore is not Halal.

MPL’s Review Of Roland Restaurant Singapore.

Roland Restaurant is a culinary gem renowned for its delectable array of seafood delights. Let’s dive into the sumptuous offerings that make Roland Restaurant a standout dining destination:

Crab aficionados rejoice as Roland’s Restaurant boasts a selection of iconic chili and black pepper crabs, each weighing in at a generous 500 grams per crab. The succulent crab meat soaked in rich chili or peppery sauce is perfectly complemented by fluffy fried buns, creating a symphony of flavors that dance on your palate.

For those seeking seafood beyond crabs, Roland’s Specialties beckon with crispy baby squids and prawn paste chicken wings that are crispy on the outside and tender on the inside. And don’t miss out on their Teochew salted cockles, a delightful treat for seafood enthusiasts.

If soups are your comfort food, Roland’s Restaurant has you covered with options like the Sze-Chuan hot & sour soup and the Mini Buddha Jump Over The Wall, each brimming with hearty ingredients and aromatic spices.

For mains, indulge in the tender curry fish head or the savory sweet and sour fish fillet, each dish bursting with flavors that reflect Singapore’s diverse culinary heritage.

Vegetarians and health-conscious diners will appreciate the range of beancurd and vegetable dishes, from the braised home-made beancurd with gingko nuts to the sambal kang kong, each dish bursting with freshness and flavor.

No meal is complete without a sweet ending, and Roland’s Restaurant offers a tantalizing selection of desserts, including the crème of red beans with glutinous rice dumplings and the refreshing pomelo sago with mango, providing the perfect finale to your dining experience.

With its extensive menu featuring a harmonious blend of flavors and textures, Roland Restaurant is a must-visit for seafood lovers and culinary enthusiasts alike, promising an unforgettable dining experience that celebrates the rich tapestry of Singaporean cuisine.

Roland Restaurant Singapore Outlet Locations & Operating Hours

  • Address
    • 89 Marine Parade Central, #06-750, Singapore 440089
  • Phone
    • +65 644 08205
  • Operating Hours
    • Mondays to Saturdays
      • 11.30am – 02.30pm (last order at 02:00pm)
      • 06:00pm – 10.00pm (last order at 09:45pm)
    • Sundays and Public Holidays
      • 11:00am – 2.45pm (last order is 02:15pm)
      • 6:00pm – 10.00pm (last order is 09:45pm)

MPL took all the images and prices from the following official sources of Roland Restaurant Singapore.

Website

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