Entering Monti is like stepping into an Italian culinary dreamland where every dish tells a story of passion and creativity. With options that spans from tantalizing antipasti to indulgent desserts, Monti menu promises an unforgettable dining experience that celebrates the essence of Italian cuisine.
Let’s start with the antipasti, where delights like the Buffalo Burratina and the Roasted Hokkaido Scallops set the stage for a culinary journey. Creamy burratina paired with cherry tomatoes and pesto Genovese, or scallops adorned with tiger prawn and crispy guanciale, showcase the artistry of Italian flavors.
Moving on to pasta, Monti delights with classics like Spaghetti Alla Chitarra and indulgences like Truffle Tagliolini. Each dish transports diners to the heart of Italy with its rich sauces and perfect al dente pasta.
For main courses, Monti offers a symphony of flavors with dishes like the Pan-Seared Black Cod and the US Prime Ribeye “Tagliata” style. From succulent seafood to premium cuts of meat, each dish is a celebration of Italian culinary tradition.
No Italian meal is complete without desserts, and Monti delivers with classics like the Classic Tiramisú and innovative creations like the Sicilian Cassata. Sweet endings to a meal that linger in memory long after the last bite.
Monti Singapore Promotion
As of the publication/last modified date of this blog, Monti has the following promotions available. For the most current promotion information, please visit their official page.
Monti Singapore Menu Categories
The menu of Monti can be categorized as
- Antipasti
- Soup
- Pasta
- Ravioli
- Main Course
- Fiorentina Experience
- Sides
- Desserts
| Restaurant Name | Monti Singapore |
| Location | Multiple Locations |
| Delivery Hotline | +6565350724 |
| Opening And Closing Hours | 24 Hours and Depend on Locations |
| Number Of Categories | Multiple Categories |
Monti Menu Singapore Prices 2024
Lets see the menu items in detail one by one. All the prices mentioned below are delivery prices and are in Singapore dollars.
Monti Antipasti Menu With Prices
| Menu Item | Description | Price |
|---|---|---|
| BUFFALO BURRATINA | Cherry Tomatoes, Pesto Genovese, Purple Endives, Pine Nuts, Aged Balsamic Reduction | SGD 38.00 |
| ANTIPASTO MISTO (Min 2 Pax) | Chef’s Selection of Cold Cuts & Italian Cheeses, Bruschetta with Tomato & Stracciatella, Herbs and Honey Ricotta with Rye Bread | SGD 28.00/Pax |
| ROASTED HOKKAIDO SCALLOPS | Tiger Prawn, Crispy Guanciale, Pasta Crisps, Black Pepper & Free Range Yolk Sauce, Seasonal Truffles | SGD 52.00 |
| CURED YELLOWTAIL | Red Apples, Lime Caviar, Pink Radish, Acquerello Rice Puff, Raspberry Gel | SGD 38.00 |
| WAGYU BEEF TARTARE | Mustard, Cane Sugar, Raw Egg Yolk, Capers, Pickles, Red Onion Sorbet, Fried Rye Bread, 25 Years Aged Balsamic Vinegar | SGD 38.00 |
| ROASTED GILMAR OCTOPUS | Asparagus Salad, Caper Berries, Smoked Cream, Tomato Marmalade, Saffron Vinegar | SGD 38.00 |
| EGGPLANT PARMIGIANA | Tomato Sauce, Mozzarella Cheese, Basil, Marinated Tomatoes, Wild Rocket, Caper Berries | SGD 32.00 |
Monti Soup Prices
| Menu Item | Description | Price |
|---|---|---|
| SOUP OF THE DAY | Please check with Service Staff | SGD 22.00 |
| SEAFOOD STEW | Tiger Prawns, Mussels, Patagonian Squids, Lobster Broth, Basil, Cherry Tomatoes, Capers | SGD 30.00 |
Monti Pasta Prices
| Menu Item | Description | Price |
|---|---|---|
| SPAGHETTI ALLA CHITARRA | Tiger Prawns, Hokkaido Scallops, New Zealand Mussels, Sardinia Bottarga, Lobster Sauce, Lemon Crumbs | SGD 64.00 |
| TRUFFLE TAGLIOLINI | House-Made Seasonal Truffle Butter, Parmigiano Reggiano Aged 24 Months, Fresh Seasonal Truffles | SGD 45.00 |
| PAPPARDELLE | U.S. Rabbit Ragout, Preboggion, Taggiasca Olives, Toasted Pine Nuts, Pecorino Cheese | SGD 42.00 |
| ACQUERELLO RISOTTO | Seasonal Truffles, Aged Parmigiano Reggiano | SGD 48.00 |
Monti Ravioli Prices
| Menu Item | Description | Price |
|---|---|---|
| LOBSTER & PRAWN MEZZELUNE | Lobster Tail, Fresh Sugar Snap Peas, Lemon Zest, Tomato & Lobster Sauce | SGD 58.00 |
| PUMPKIN TORTELLI | Butternut Pumpkin, Fruit Mustard, Amaretti, Sage Powder, Pecorino Cheese Fondue, Veal Jus | SGD 38.00 |
| PANSOTTI | Ricotta Cheese, Marjoram, Spinach, Walnut Sauce “Sugo Di Noci” | SGD 36.00 |
Monti Main Course Menu Prices
| Menu Item | Description | Price |
|---|---|---|
| FISH OF THE DAY | Please check with Service Staff | Market Price |
| PAN-SEARED BLACK COD | Italian Beans “Guazzetto”, Sautéed Baby Spinach, Dried Apricots, Toasted Almond Flakes | SGD 62.00 |
| ROASTED DRY-AGED MEDITERRANEAN “OMBRINA” | Dry Aged Meagre, Purple Cabbage, Mushroom Essence, Jerusalem Artichoke Puree | SGD 58.00 |
| GRILLED FERMIN IBERICO PORK PLUMA | Soft Polenta, Pickled Onion Petals, Asparagus, Marsala Wine Jus | SGD 56.00 |
| US PRIME RIBEYE “TAGLIATA” STYLE (250 G) | Rosemary Marble Potatoes, Sautéed Porcini Mushrooms, Whole Grain Mustard, Beef Jus | SGD 79.00 |
| 48 HOURS SLOW-COOKED US PRIME SHORT RIBS | Seasonal Vegetables, Citrus Crumbs, Parsnip Puree, Lemon Scented Veal Jus | SGD 76.00 |
| ROASTED WHITE PYRENEES LAMB RACK | Chickpea & Parmigiano Crust, Yoghurt, Roasted Fingerling Potatoes with Sundried Tomato Tapenade, Banana Shallots | SGD 58.00 |
| MORGAN RANCH US PRIME OP RIB (500G) Serves 2 Pax | Tomatoes on Vine, Salsa Verde | SGD 148.00 |
Monti Menu Fiorentina Experience
| Menu Item | Description | Price |
|---|---|---|
| STONE AXE FULL-BLOOD WAGYU T-BONE (1.1KG) | Marbling score: MB8/9 Australia’s award-winning Wagyu beef, achieving back-to-back Grand Champion titles at Wagyu Branded Beef Awards. Sourced from breeding herds in New South Wales and Victoria, elevated over 1000m above sea level, Stone Axe’s Full Blood Japanese Black Wagyu thrives in a low-stress environment. (serves 3-4 pax) | SGD 348.00 |
| SANCHOKU F1 WAGYU T-BONE (1.1KG) | Marbling score: MB5 Indulge in the richness of our consistently outstanding Wagyu, cultivated in the pristine and lush green pastures of the Gulf region in Northern Queensland, Australia. To enhance marbling, tenderness, and flavor, our cattle are carefully transitioned to a diet of natural grains and oats for a period of 300 days. (serves 3-4 pax) | SGD 318.00 |
See Also: Candlenut Menu
Monti Sides Prices
| Menu Item | Description | Price |
|---|---|---|
| SAUTÉED ASPARAGUS | Quinoa, White Corn & Tomato Salsa | SGD 16.00 |
| ROASTED BRUSSEL SPROUTS | Pancetta, Garlic, Pistachios | SGD 16.00 |
| SOFT WHIPPED POTATO WITH BONE MARROW | Crispy Parma Ham, Herb Crumbs | SGD 14.00 |
| ROASTED MUSHROOMS | Garlic, Parsley, White Truffle Oil | SGD 14.00 |
| CREAM OF SPINACH | Raisin, Pine Nuts | SGD 16.00 |
Monti Desserts Prices
| Menu Item | Description | Price |
|---|---|---|
| CLASSIC TIRAMISÚ | Espresso, Mascarpone Cheese, Savoiardi Biscuits, Cocoa Powder, Marsala Wine | SGD 25.00 |
| DARK CHOCOLATE FONDANT | 64% Dark Chocolate, Forest Berries, Coffee and Pistachio Crumble, Olive Oil Gelato | SGD 22.00 |
| SICILIAN CASSATA | Ricotta Cheese, Rum, Candied Fruits, Hazelnuts, Lemon Verbena Gel, Dark Chocolate | SGD 22.00 |
| CROSTATA | Strawberry Jam, Mandarin Orange Sorbet, Aged Balsamic Vinegar, Fresh Strawberries, Lime Meringue, Apple Snow | SGD 24.00 |
| POACHED WILLIAM PEAR | Moscato, Vanilla Snow, Strawberry Leather, Burnt Oranges, Caramelized Figs Gelato | SGD 24.00 |
| BOMBA | Hazelnut Praline Mousse, Crunchy Feuilletine Base, Hot Berries Compote | SGD 26.00 |
| CHEF’S SELECTION OF CHEESE | Dried Fruits, Toasted Nuts, Marmalade, Cheese Crackers | SGD 32.00 / SGD 46.00 |
Hot Selling Items Of Monti Menu
- Buffalo Burratina
- This creamy burrata cheese paired with cherry tomatoes, pesto Genovese, pine nuts, and aged balsamic reduction is a favorite among diners for its exquisite flavors and elegant presentation.
- Roasted Hokkaido Scallops
- Served with tiger prawn, crispy guanciale, pasta crisps, black pepper, and free-range yolk sauce, topped with seasonal truffles, these scallops are a culinary masterpiece that captivates diners with their perfect balance of flavors and textures.
- Spaghetti Alla Chitarra
- This pasta dish, featuring tiger prawns, Hokkaido scallops, New Zealand mussels, Sardinia bottarga, lobster sauce, and lemon crumbs, is a standout favorite for its indulgent seafood flavors and expertly crafted sauce.
- Pan-Seared Black Cod
- Cooked to perfection and served with Italian beans “Guazzetto,” sautéed baby spinach, dried apricots, and toasted almond flakes, this dish offers a delicate yet flavorful experience that keeps patrons coming back for more.
- Classic Tiramisú
- A timeless Italian dessert made with espresso, mascarpone cheese, Savoiardi biscuits, cocoa powder, and Marsala wine,
Is Monti Halal?
NO. Monti Singapore is not Halal.
MPL’s Review Of Monti Singapore.
Stepping into Monti is like entering a culinary paradise where Italian cuisine meets elegance and creativity. My visit to Monti was nothing short of spectacular, with a menu that promised an exciting journey through Italy’s rich flavors and innovative dishes.
Starting with the antipasti, the Buffalo Burratina was a revelation. The combination of creamy burratina with the sweetness of cherry tomatoes, the zing of pesto Genovese, and the crunch of pine nuts, all drizzled with aged balsamic reduction, set the tone for an unforgettable meal. The Roasted Hokkaido Scallops, adorned with tiger prawn and crispy guanciale, were a masterpiece, showcasing the perfect balance between sea sweetness and a hint of pepper.
The pasta section did not disappoint either. The Spaghetti Alla Chitarra, with its generous serving of seafood and the richness of lobster sauce, was a dish that transported me straight to the Italian coastline. The Truffle Tagliolini, simple yet luxurious with its house-made truffle butter, was a testament to the magic of high-quality ingredients treated with respect.
The main courses were a highlight. The Pan-Seared Black Cod was cooked to perfection, its flaky texture complementing the Italian beans guazzetto beautifully. The US Prime Ribeye “Tagliata” style was another standout, with its succulent meat and aromatic rosemary potatoes.
No meal at Monti would be complete without indulging in their desserts. The Classic Tiramisú was a comforting end to the meal, balancing the bitterness of espresso with the sweetness of mascarpone cheese.
Monti, with its breathtaking views, impeccable service, and a menu that delights and surprises, is a must-visit for anyone looking to indulge in the finest Italian cuisine in Singapore. It’s an experience that lingers in your memory long after the last bite.
Monti Singapore Outlet Location & Operating Hours
- Address
- 82 Collyer Quay, Singapore 049327
- Operating Hours
- Monday – Friday
- 11.30 am – 2.30 pm, 6 pm – 11.30 pm
- Sat – Sun
- 11 am – 2.30 pm, 6 pm – 11.30pm
- Monday – Friday
MPL took all the images and prices from the following official sources of Monti Singapore.
